Eureka 89
Unique Venues with a View

  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View
  • Eureka 89 <br/> Unique Venues with a View

Southbank, 3006

A visit to Eureka 89 captures the heart and soul of Melbourne combining spectacular views with an outstanding menu at the Southern Hemisphere's highest Event Space


Sitting at 300 metres above sea level, Eureka 89 provides a unique setting for your next event. Located on the bank of the Yarra River in the heart of Melbourne, Eureka 89 not only provides an unforgettable setting but is easily accessible for guests.

With two beautiful spaces and the ability to connect creating one large area, Eureka 89 has been designed with high-end events in mind; the Northern Point Room is a magnificent open space with an eye-catching wandoo wood wall and floor to ceiling windows.

Alternatively, the Southern Point Room is a more intimate space with its own incredible showpiece features, where the custom-designed bar and stunning hand-cut glass chandelier truly enhance the luxurious atmosphere.

Both come with the ability to set with dancefloors, entertainment and range of wedding essentials.

Whether planning a celebratory dinner for 20 of your best friends or a product launch with 400 guests, our experienced event managers will work closely with you to take the anxiety out of hosting an event.

Award-winning executive chef, Renee Martillano's menu showcases the best in regional and seasonal produce while taking a flexible approach to food and can tailor to your event, be it canapes, tasting menus or food stations.

 

Get pricing & check the availability on venue hire via the ‘Contact This Venue’ form

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Pricing and inclusions may be subject to change without notice.

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